Imitha yoxinano lwekofu ekwi-Inline

Inomgca isivamvo soxinzelelo lwe-caffeineInegalelo ekuzinzeni kwencasa, ukunciphisa inkunkuma kunye nemisebenzi enokwandiswa. Ixabiseke kakhulu kwimisebenzi yemizi-mveliso equka izicatshulwa zekofu, izinto ezixutyiweyo, iziselo ezilungele ukuselwa (RTD), kunye neenkqubo zokwenziwa kotywala. Ukulinganiswa kobuninzi kunceda ukuphucula incasa, ukuqinisekisa ukwenziwa komgangatho, kunye nokuphucula ukusebenza kakuhle, kudla ngokuhambelana okanye kuhlanganiswa neBrix/refractometry ukuze kulawulwe ngokupheleleyo.

Umgaqo Wokusebenza

Isebenzisa umthombo wesignali ye-acoustic ukuze ivuselele ifolokhwe yokulungisa yesinyithi, nto leyo ebangela ukuba ifolokhwe ingcangcazele kwi-frequency yayo yendalo yokuguqula. Okuphawulekayo kukuba, le frequency yokuguqula ibonisa ulwalamano oluthe ngqo noxinano lolwelo oludibana nefolokhwe yokuguqula. Emva koko, uxinano lolwelo lunokufunyanwa ngohlalutyo lwe-frequency—ngokulungiswa kobushushu ukuze kuthintelwe ukushukuma kobushushu kwinkqubo, ukuqinisekisa ukuchaneka kokulinganisa.

Iimpawu zeMveliso

●Ivumela ukulinganiswa koxinzelelo okanye ubuninzi ngexesha langempela lokulawula inkqubo yemveliso ngokuthe ngqo;
●Ibonelela ngokufundwa okuchanekileyo nokuthembekileyo kwexesha langempela okuneenombolo ezi-5 (kunye neendawo ezi-4 zedesimali);
●Iguqula iiparameter ezibonakalayo ezilinganisiweyo zibe yisignali eqhelekileyo ye-4-20mA yangoku;
●Ibonelela ngokufundwa kwangoku kunye nobushushu ngexesha langempela;
●Ivumela ukuseta ngokuthe ngqo kwi-intanethi kunye nokuqalisa ngokusebenzisa ukufikelela kwimenyu elula;
●Ibandakanya ukulinganiswa kwamanzi acocekileyo, ukulungiswa kakuhle, kunye nemisebenzi yokubuyisela ubushushu;
●Ibonelela ngezinto ezikhethiweyo zokulwa nokugqwala kwiindawo ezimanzi.

Izicelo

●IiCoffee Breweries ezinkulu zokulinganisa uxinano lwekofu kwiitanki zokwenziwa kwekhofi ezishushu/ezibandayo, kwiipayipi zokukhupha emva kokukhupha kunye nemigca yokuzalisa;
●Izityalo zeMveliso yeKofu ze-RTD zokubeka esweni uxinano lolwelo lwekofu exutyiweyo kwiitanki zokuxuba izithako, imigca ye-homogenization kunye nemigca yebhotile ukuqinisekisa umlinganiselo wencasa ozinzileyo;
●Iifektri zeKofu ezikhawulezileyo zokulandelela uxinano lwekofu kwiindawo zokufuma, iitanki zoxinaniso kunye nemiqolo yokutya yokomisa ngokutshiza;
●Abavelisi beCoffee Concentrate bokulawula uxinano oluxineneyo kwiitanki zokuxutywa, izitya ezigugayo kunye nemigca yokupakisha ukuthintela uxinano olugqithisileyo/olungaphelelanga kwaye bahlangabezane nomlinganiselo wokuxutywa ochazwe ngumthengi;
●IiCafé zeKofu eziKhethekileyo ze-High-Volume Specialty zokulinganisa uxinano lwe-espresso okanye i-batch cold brew kwimigca yokukhupha kunye neetanki zokugcina;
●Iziselo zekofu ezinencasa zezityalo zokujonga uxinano lomxube wekofu onencasa kwimigca yokuxuba isiraphu, iitanki zokuxuba ubisi/ezingengobisi kunye nemigca yokuzalisa ukugcina ibhalansi yencasa kunye nokuziva komlomo okuhlala kuhleli;
●Izixhobo zoKufumana iNkunkuma yeKofu zokulinganisa uxinano lolwelo lwekofu oluseleyo kwimibhobho yamanzi amdaka kunye neetanki zokubuyisa ukuze kuchongwe iintsalela ze-extract ezixabisa kakhulu kunye nokuphucula ukuphinda kusetyenziswe izixhobo.