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Gwaro Rakakwana rekushandisa Thermometer yekubika yeAT-02 Barbecue yeOvheni

Mathermometer ekubika ndiwo maturusi akakosha pakubika zvakanaka, kunyanya muovheni. Imwe modhi inozivikanwa zvikuru muchikamu ichi iAT-02 barbecue thermometer. Mudziyo uyu unopa kururama kusingaenzaniswi uye nyore kushandisa, zvichiita kuti uve unodiwa nevabiki vane hunyanzvi uye vanobika kumba. Munyaya ino, tichaongorora maficha uye mabhenefiti eAT-02 barbecue.thermometer yekubika yeovheni, ipai ruzivo rwesainzi pamusoro pekushanda kwayo, uye kurukurai kuti sei iri chishandiso chakakosha pakubika muchoto.

thermometer yekubika yeovheni

Kunzwisisa Thermometer yeAT-02 Barbecue

Thermometer yeAT-02 barbecue yakagadzirirwa kuverenga tembiricha chaiyo, yakakosha pakubika nyama kusvika yanyatsonaka. Ine display yedhijitari, ma probe esimbi isingatsvi, uye interface iri nyore kushandisa. Dhizaini yethemometer inoita kuti ikwanise kumira tembiricha yakakwira, zvichiita kuti ive yakakodzera kushandiswa ku barbecue neovheni.

Zvinhu Zvikuru:

Masensa Akanyatsonaka:

Iyo AT-02 ine masensa epamusoro anopa kuverenga kwakarurama kwetembiricha mukati me ±1.8°F (±1°C).

Kushanda Kwekuongorora Kaviri:

Izvi zvinobvumira vashandisi kutarisa zvekudya zviviri zvakasiyana panguva imwe chete kana kuyera tembiricha yemukati menyama uye tembiricha yemuovheni.

Kureba kweTembiricha:

Thermometer inogona kuyera tembiricha kubva pa -58°F kusvika 572°F (-50°C kusvika 300°C), zvichisanganisira zvinhu zvakasiyana-siyana zvinodiwa pakubika.

Zviziviso Zvinogona Kurongwa:

Vashandisi vanogona kuisa tembiricha inodiwa, uye thermometer inovazivisa kana chikafu chasvika patembiricha yakatarwa.

Kuratidzwa kweBacklight:

LCD skrini hombe, ine chiedza chekumashure inoita kuti zvive nyore kuverenga, kunyangwe mumamiriro ekunze asina chiedza chakawanda.

Sainzi Iri Kuyera Tembiricha Nemazvo

Kuyera tembiricha nemazvo kwakakosha pakubika, kunyanya nyama. Nyama isina kubikwa zvakanaka inogona kuva nemabhakitiriya ane njodzi akadai seSalmonella neE. coli, nepo nyama yakabikwa zvakanyanya inogona kuoma uye kusanaka. Thermometer yeAT-02 barbecue inobatsira kuderedza njodzi idzi nekupa kuverenga tembiricha kwakarurama uye kwakavimbika.

Sekureva kweUSDA Food Safety and Inspection Service (FSIS), tembiricha shoma dzakachengeteka dzemukati menyama dzakasiyana ndeidzi:

Huku (yakazara kana yakakuyiwa): 165°F (73.9°C)
Nyama yakakuyiwa (nyama yemombe, nyama yenguruve, nyama yemombe, gwayana): 160°F (71.1°C)
Nyama yemombe, nyama yenguruve, nyama yemombe, gwayana (steaks, roasts, chops): 145°F (62.8°C) nenguva yekuzorora kwemaminitsi matatu
Hove nehove dzegungwa: 145°F (62.8°C)

Kushandisa nzira yakavimbikathermometer yekubika yeovheniseAT-02 inoita kuti tembiricha idzi dzisvike, zvichidzivirira zvirwere zvinokonzerwa nechikafu uye zvichivimbisa kuravira kwakanaka uye magadzirirwo azvo.

Mashandisirwo Anoshanda eAT-02 muOvheni

Kunyange zvazvo ichinyanya kutengeswa se thermometer yekubikira nyama, maficha eAT-02 anoita kuti ive yakakosha zvakaenzana pakushandiswa muovheni. Heano mamwe mashandisirwo anobatsira:

Nyama Dzinogochwa: Ingava turkey yeThanksgiving, sunday roast, kana holiday ham, AT-02 inoita kuti nyama inyatsobikwa zvakanaka. Nekuisa imwe probe muchikamu chakakora chenyama uye imwe muovheni, vabiki vanogona kutarisa tembiricha yemukati neyemukati panguva imwe chete.

Ruzivo rweMushandisi uye Uchapupu

Vashandisi vanogara vachirumbidza AT-02 nekuda kwekururama kwayo, nyore kushandisa, uye kushanduka-shanduka kwayo. Vabiki vakawanda vekumba nevabiki vane hunyanzvi vakaona kuti thermometer yakavandudza mhedzisiro yavo yekubika zvakanyanya. Semuenzaniso, ongororo yevashandisi paAmazon inoti, "AT-02 yachinja mabikirwo angu. Hapana zvimwe zvekufungidzira - nyama yega yega yakabikwa zvakanaka."

Kusanganisira AT-02 barbecuethermometer yekubika yeovheniMukubika kwako, kunyanya pakushandisa muchoto, zvinogona kusimudzira zvakanyanya kunaka kwekubika kwako. Ma sensor ayo anonyatsonaka, mashandiro e dual probe, uye dhizaini iri nyore kushandisa zvinoita kuti ive chishandiso chakakosha chekuona kuti chikafu chakachengeteka uye kuwana chikafu chakakwana. Nekutevedzera tembiricha dzekubika dzakachengetedzwa nesainzi uye kushandisa maturusi akavimbika seAT-02, unogona kusimudzira kubika kwako kusvika padanho rehunyanzvi.

Kuti uwane rumwe ruzivo nezve tembiricha dzekubika dzakachengeteka, shanyira webhusaiti yeUSDA Food Safety and Inspection Service: USDA FSIS Safe Minimum Internal Temperatures.

Sunungukai kutibata panhamba iyiEmail: anna@xalonn.com or Nhare: +86 18092114467kana muine mibvunzo, uye tinokugamuchirai kutishanyira chero nguva.


Nguva yekutumira: Chivabvu-28-2024

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