Chokhuthala: Chipangizo Cholekanitsa Madzi Cholimba Chogwira Ntchito Kwambiri
Monga chipangizo cholekanitsa cholimba ndi madzi chogwira ntchito bwino kwambiri, chokhuthalachi chimagwiritsidwa ntchito kwambiri m'mafakitale mongamigodi, zitsulo, mankhwala, ndi kuteteza chilengedwe. Ndi chisankho chabwino kwambiri pokonza mchere ndi madzi otayira kuti pakhale kapangidwe kake kapadera komanso magwiridwe antchito abwino kwambiri. Nkhaniyi ikufotokoza mfundo zogwirira ntchito, kapangidwe kake, magwiridwe antchito, ndi momwe zinthu zothirira zimagwiritsidwira ntchito.
I. Mfundo Zogwirira Ntchito
Chokhuthalachi chimagwiritsidwa ntchito makamaka pokonza matope kapena madzi otayira okhala ndi tinthu tolimba. Kulekanitsa madzi olimba kumachitika kudzera mu mphamvu yokoka komanso kuyika kwa makina.
Pamene tinthu tolimba tokhala ndi matope timalowa mu chokhuthala kudzera mu cholowera cha chakudya, tinthu tolemera timakhazikika pang'onopang'ono ndikupanga gawo la sediment pansi pa mphamvu yokoka, pomwe madzi oyeretsedwawo amatuluka kudzera mu chotulutsira madzi. Njirayi imawongolera kuchuluka kwa tinthu tolimba komwe kumabwezeretsedwanso pamene imachepetsa kugwiritsa ntchito madzi ndi kuipitsa chilengedwe.
II.Highlma lightsinenMakinaanicalStrucchikhalidwe
1.OutstandingDechizindikiro
Kutalika kwa thupi la thanki kumaposa kukula kwake, zomwe zimathandiza kuti tinthu tolimba tikhazikike m'kanthawi kochepa. Kapangidwe kake kamachepetsa malo omwe amakhala m'mafakitale akamawonjezera kugwiritsa ntchito malo. Ndi kofanana ndi zokhuthala zachikhalidwe zomwe zimatha kukonzedwa ndi kuchuluka komweko.
2.Primary Strucmitengo
Chipangizo Chodyetsera: Chimatsimikizira kuti slurry imafalikira mofanana mu chokhuthala.
Malo Okhazikika: Tinthu tolimba timakhazikika pang'onopang'ono m'derali kuti tipange gawo la dothi.
Chipangizo Chotulutsira Madzi: Tulutsani madzi oyera ndi matope pogwiritsa ntchito chowunikira chanzeru --mita ya slurry kachulukidweyopangidwa ndi Lonnmeter.
Dongosolo Lotulutsa Matope: Limasamalira bwino matope otayidwa kuti liwonetsetse kuti madziwo atuluka bwino.
3. Mapangidwe Apadera
Ma thickeners ena ali ndi ma plate osinthika, zomwe zimathandiza kusintha ma angle kutengera momwe ntchito ikuyendera kuti madzi aziyenda bwino komanso kuti madzi azituluka. Kupatula apo, mitundu ina ili ndi zida zotsukira kumbuyo kuti zisatseke ndikuwonjezera nthawi yogwira ntchito ya zidazo.
III. Ubwino wa Kuchita Bwino
1.EfficientThickening
Mphamvu ya kukhuthala ndi yokwera nthawi 3-8 kuposa ya zokhuthala zachikhalidwe, zomwe zimapangitsa kuti ntchito yopanga ikhale yogwira mtima komanso kukwaniritsa zofunikira zazikulu pakupanga.
2.CondensedUnderfotsika
Kuchuluka kwa madzi omwe akuyenda pansi pa nthaka kumafika pa 300–800 g/L, zomwe zimathandiza kuchotsa madzi ndi kuumitsa pambuyo pake, komanso kusunga mphamvu ndi ndalama. Kuchuluka kwa madzi omwe akuyenda pansi pa nthaka kumapereka zinthu zabwino zopangira zinthu zina, zomwe zimapangitsa kuti ntchito yonse iyende bwino.
- OptimizedMadzi Osefukira
Kugwiritsa ntchito nzerumita yochulukitsitsa pa intanetiImakonza bwino kwambiri ubwino wa madzi osefukira kuti atsatire miyezo ya dziko. Imaonetsetsa kuti madzi obwezeretsedwanso amagwiritsidwa ntchito pochepetsa kuipitsidwa kwa chilengedwe, makamaka kwa mafakitale omwe ali ndi malamulo okhwima.
4.AutomnzangadSystem
Zipangizo zamakono zothina zimakhala ndi makina ogwiritsira ntchito anzeru kuti aziwongolera ndi kuyang'anira zokha, kuchepetsa zolakwika zomwe zimachitika chifukwa chogwiritsa ntchito pamanja. Zimagwira ntchito bwino kwambiri pakugwira ntchito mokhazikika komanso motetezeka. Mwachitsanzo, makina owongolera okha amawunika magawo osiyanasiyana nthawi yeniyeni, monga kuyenda kwa chakudya ndi kuyenda kwa madzi.slurrykuganizira kwambiriineasuremalingalirokuti ntchito ikhale yabwino nthawi zonse.
IV. Mapulogalamu
1. Kukumba Zitsulo
Kukonza Golide: Kumathandizira kuchira kwa golide panthawi ya matope ambiri, kuchepetsa kugwiritsa ntchito madzi.
Kuchotsa Mkuwa: Kumawonjezera kuchuluka kwa mchere wochuluka wa mkuwa, kumachepetsa ndalama zopangira, komanso kumawonjezera kugwiritsa ntchito bwino zinthu.
2. Kukumba Migodi Yosakhala Yachitsulo
Kuchotsa ndi Kusunga Ma Fosfeti: Kumawonjezera kuchuluka kwa phosphate, kumawonjezera kugwiritsa ntchito bwino zinthu, komanso kumachepetsa kutulutsa kwa matope.
Kukonza Malasha: Kumaika matope a malasha kuti akonze bwino malasha, kusunga madzi, komanso kuchepetsa kuwonongeka kwa chilengedwe.
3. Chithandizo cha Misomali
Kuchuluka kwa Misomali ndi Kuchepetsa Kuchuluka kwa Misomali: Kumachepetsa kuchuluka kwa misomali ndi zoopsa zokhudzana ndi misomali, kuchepetsa kuipitsidwa kwa chilengedwe.
Kubwezeretsa Zinthu Zochokera ku Miyala: Kubwezeretsa mchere wamtengo wapatali kudzera mu kuchotsa ndi kukonzanso zinthu, zomwe zimapangitsa kuti zinthuzo zigwiritsidwe ntchito bwino kwambiri.
4. Kukonza Madzi Otayira
Zothira madzi ozama zimapambana pokonza madzi otayidwa, kuchotsa tinthu tolimba bwino komanso kukonza bwino ntchito yokonza madzi. Zimaonetsetsa kuti madzi otuluka akukwaniritsa miyezo ya chilengedwe, kuteteza chilengedwe komanso kulola kuti madzi abwezerezedwenso, zomwe zimachepetsa ndalama zogwirira ntchito.
Mapeto
Mtsogolomu, pamene ukadaulo ukupitilirabe kupanga zinthu zatsopano, zinthu zokhuthala zikuyembekezeka kuchita gawo lofunika kwambiri m'mafakitale osiyanasiyana, zomwe zikuthandizira kwambiri pakupanga mafakitale komanso kuteteza chilengedwe. Lembetsani ku nkhani zamakalata za Lonnmeter kuti muzitsatira nkhani zaposachedwa zamakampani.
Nthawi yotumizira: Januwale-23-2025
