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Instant Coffee Powder Processing Technology
In 1938, Nestle adopted the advanced spray drying for instant coffee manufacturing, allowing powder of instant coffee to dissolve quickly in hot water. In addition, small volume and size makes it easier in storage. So it has developed rapidly in the mass market....Read more -
Soy Milk Concentration Measurement in Soy Milk Powder Production
Soy Milk Concentration Measurement Soy products such as tofu and dried bean-curd stick are mostly formed by coagulating soy milk, and the concentration of soy milk directly affects product quality. The production line for soy products typically includes a soybean grinder...Read more -
Brix Value in Jam
Brix Density Measurement Jam is loved by many for its rich and fine-tuned taste, where the unique fruit aroma is balanced with sweetness. However, too high or low sugar content impacts its flavor. The Brix is a key indicator that not only affects the taste, text...Read more -
Alcohol Concentration Measurement in Brewing
I. Alcohol Concentration Determination in Distillation Observe Bubbles in Brewing Bubbles generated in brewing are important criteria to judge the concentration of liquor. The liquor maker estimates the preliminary alcohol concentration by observing the amount, ...Read more -
Reasons for Poor Dehydration Effect of Desulfurized Gypsum
Analysis of reasons for gypsum dehydration difficulties 1 Boiler oil feeding and stable combustion Coal-fired power generation boilers need to consume a large amount of fuel oil to assist combustion during startup, shutdown, low-load stable combustion and deep peak regu...Read more -
Desulfurization Absorber
I. Introduction to Desulfurization Absorber The main function of the desulfurization absorber is to circulate and spray the slurry mixed with limestone and gypsum through the circulation pump, and the spray layer pipelines to absorb the sulfur dioxide in the flue gas ent...Read more -
Mango Puree and Concentrate Juice
Mango Juice Concentration Measurement Mangoes originate from Asia and are now cultivated in warm regions worldwide. There are approximately 130 to 150 varieties of mango. In South America, the most commonly grown varieties are Tommy Atkins mango, Palmer mango, and Kent m...Read more -
Pulp Dilution
Pulp Concentration Measurement The pulp concentration in the machine chest reaches 2.5–3.5% in general. Water is required to dilute the pulp to a lower concentration for well-dispersed fibers and impurity removal. For fourdrinier machines, the pulp concentration entering...Read more -
Pulping in Papermaking
Pulping matters before paper making, leaving great impacts on the normal operation of the paper machine and the quality of the paper. The key factors in the beating are pulp concentration, beating degree, and pulp ratio. P...Read more -
Mannheim Process for Potassium Sulfate (K2SO4) Production
Mannheim Process for Potassium Sulfate (K2SO4) Production Main Production Methods of Potassium Sulfate Mannheim Process is industrial process for the production of K2SO4, a decomposition reaction between 98% sulfuric acid and potassium chloride at high temperatures with as a byproduct hydrochlori...Read more -
Thickener: High-Efficiency Solid-Liquid Separation Device
Thickener: High-Efficiency Solid-Liquid Separation Device As a high-efficiency solid-liquid separation device, the thickener is widely used in industries such as mining, metallurgy, chemicals, and environmental protection. It’s an ideal choice for processing mineral slur...Read more -
Flotation in Benefication
Flotation in Benefication Flotation maximizes the value of ores by skillfully separating valuable minerals from gangue minerals in mineral processing through the physical and chemical differences. Whether dealing with nonferrous metals, ferrous metals, or nonmetallic min...Read more
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