I ke kauwela ʻoluʻolu a me nā mahina hāʻule mālie, lilo nā pā barbecue waho i kahua no nā ʻahaʻaina kaiāulu a me nā meaʻai ʻono ma ʻEulopa a me ʻAmelika. ʻO ke ʻala o nā ʻiʻo wela, ka pahū ʻana o ke grill, a me ka ʻakaʻaka o nā hoaaloha a me ka ʻohana e hana i kahi mele o ka hauʻoli. Eia nō naʻe, ma hope o kēlā me kēia kīʻaha i kālua pono ʻia aia ka mea hana i nānā pinepine ʻole ʻia akā pono loa - ʻo ka thermometer BBQ.
Ua hele lōʻihi nā ana wela BBQ mai kahi mea hou i kahi mea pono no kekahi mea hoʻomoʻa koʻikoʻi. ʻO ka ana wela ʻiʻo, no ka laʻana, ʻaʻole ia he mea maʻalahi wale nō akā he hōʻoia no ka palekana o ka meaʻai. Hiki iā mākou ke nānā pono i ka mahana o loko o ka ʻiʻo, e hōʻoia ana ua hoʻopau ʻia nā bacteria ʻino me ka ʻole o ka mōhai ʻana i ka wai a me ka palupalu. E noʻonoʻo i ka lawelawe ʻana i kahi steak medium-rare kūpono, i hoʻokō pono ʻia ma muli o nā heluhelu pololei mai kahi ana wela ʻiʻo.
Ma ka ʻaoʻao ʻē aʻe, hāʻawi nā ana wela grill i ka ʻike i ke kaiapuni wela holoʻokoʻa o ka grill. He mea koʻikoʻi kēia no ka mālama ʻana i nā mahana kuke like, ʻo ia ke kī i ka loaʻa ʻana o nā kīʻaha i kuke like ʻia a ʻono hoʻi. Me kahi ana wela grill, hiki iā ʻoe ke pale aku i ka huhū o ka meaʻai i kuke ʻole ʻia a i ʻole nā ʻaoʻao i kuke nui ʻia.
Ua lawe ka hiki ʻana mai o nā ana wela ʻiʻo uea ʻole i ka maʻalahi i kahi pae hou loa. ʻAʻole pono ʻoe e lana mau ma luna o ka grill, e nānā ana i ka mahana me ka hopohopo. ʻAe kēia mau mea kupanaha uea ʻole iā ʻoe e nānā i ka holomua o kāu kuke ʻana mai kahi mamao aku, e hāʻawi ana iā ʻoe i ke kūʻokoʻa e launa pū me nā malihini a hoʻomākaukau paha i nā kīʻaha ʻaoʻao me ka hopohopo ʻole.
ʻO Lonnmeter kekahi lama e hana nei i nā nalu i ka honua o nā ana wela BBQ. ʻIke ʻia no kona pololei a me ke kūpaʻa, ua lilo nā huahana a Lonnmeter i mea punahele i waena o nā mea hoʻomoʻa amateur a me nā mea ʻoihana. Hāʻawi kā lākou ʻano o nā ana wela BBQ i ka hui pū ʻana o nā hiʻohiʻona holomua a me nā hoʻolālā maʻalahi e hoʻohana.
E nānā kākou i kahi hiʻohiʻona barbecue kauwela maʻamau ma kahi kaona ʻEulopa. ʻO ka mea hoʻokipa, me kahi ana wela ʻiʻo uea ʻole Lonnmeter hou loa, ke kālua nei me ka maʻalahi i nā ʻano ʻiʻo like ʻole. Hāʻawi ka polokalamu o ka ana wela ma kāna kelepona i nā mea hou i ka manawa maoli, e hiki ai iā ia ke hoʻoponopono i ka wela a hōʻoia i ka moʻa pono ʻana o kēlā me kēia ʻāpana ʻiʻo. I kēia manawa, ke hauʻoli nei kāna mau malihini i ka lewa mālie, me ka ʻike e kali ana kahi pāʻina ʻono.
Ma kahi kuke ʻana i ka hāʻule ma kahi pā hale o ʻAmelika, ke hoʻohana nei kekahi ʻohana i kahi ana wela kuʻuna e nānā i ka mahana. Ke holo nei nā keiki a puni, a ke kamaʻilio nei nā mākua, me ka hilinaʻi a pau e kūpono nā burgers a me nā hot dogs ma ka grill, mahalo i ka ana wela hilinaʻi.
I ka hopena, ʻo nā ana wela BBQ, me nā ana wela ʻiʻo, nā ana wela grill, a me nā ana wela ʻiʻo uea ʻole e like me nā mea mai Lonnmeter, ua hoʻololi i ke ʻano o kā mākou hoʻokokoke ʻana i ka grilling waho i ke kauwela a me ke kau hāʻule. Ua hoʻokiʻekiʻe lākou i kā mākou ʻike grilling mai ka kuhi ʻana i ka kuke pololei ʻana, e hōʻoia ana he hana ʻono kēlā me kēia nahu. No laila, i ka manawa aʻe e hoʻā ai ʻoe i ka grill, e hōʻoia i loaʻa iā ʻoe ka ana wela kūpono ma kou ʻaoʻao e hoʻolilo i kāu barbecue i mea hoʻomanaʻo.
ʻIkepili Hui:
He ʻoihana ʻenehana ʻoihana mea hana akamai honua ʻo Shenzhen Lonnmeter Group me ke keʻena nui ma Shenzhen, ke kikowaena ʻepekema a me ka hana hou ʻenehana o Kina. Ma hope o nā makahiki he ʻumi o ka hoʻomohala mau ʻana, ua lilo ka ʻoihana i alakaʻi i ka noiʻi a me ka hoʻomohala ʻana, ka hana ʻana, ke kūʻai aku a me ka lawelawe ʻana i kahi moʻo o nā huahana ʻenekinia e like me ke ana ʻana, ka mana akamai, a me ka nānā ʻana i ke kaiapuni.
Feel free to contact us at Email: anna@xalonn.com or Tel: +86 18092114467 if you have any questions or you are interested in the meat thermometer, and welcome to discuss your any expectation on thermometer with Lonnmeter.
Ka manawa hoʻouna: Aug-14-2024
