Ma'aunin Tattara Ethanol akan Layi

Themitar yawan ethanol akan layina'urar auna yawan maida hankali ce da aka sanya a kan tankunan fermentation, ginshiƙan distillation, na'urorin gyarawa da bututun sarrafawa don haɗawa da tsarin PLC/DCS da kuma isar da karatun maida hankali na ainihin lokaci.

Fasallolin Samfura

●Ma'aunin yawan aiki ko yawan aiki na ainihin lokaci don sarrafa tsarin samfur kai tsaye;
●Karatu na ainihi mai lambobi 5 daidai kuma abin dogaro;
●Ana canza sigogin jiki da aka auna zuwa siginar halin yanzu ta 4-20mA ta yau da kullun;
●Bayar da karatun yanayin zafi da na yanzu a ainihin lokaci;
●Kunna saitin sigogi kai tsaye da kuma aiwatarwa a shafin ta hanyar shiga cikin menu kawai;
●Fasali na daidaita ruwa mai tsafta, daidaita-tsaftacewa da ayyukan diyya na zafin jiki;
●Zaɓaɓɓen kayan hana lalata don sassan da aka jika;

Ka'idar Aiki

Thefirikwensin ethanol low concentrationYana amfani da tushen siginar sauti don tayar da cokali mai yatsu na ƙarfe, yana barin shi ya yi rawar jiki a mitar sautinsa. Mitar sautin yana da alaƙa da yawan ruwan da aka taɓa. Sannan ana iya auna yawan ruwan ta hanyar nazarin mitar, kuma ana amfani da diyya ta zafin jiki don kawar da sauye-sauyen zafin jiki na tsarin. Don auna yawan haske, ana ƙididdige ƙimar yawan haske a 20 °C bisa ga dabarar da ke tsakanin yawan haske da yawan haske na ruwa mai dacewa.

Amfanin Samfuri

●Yana bayar da sakamako mai kyau tare da ƙarancin ribar kuskure 0.3%;
●Algorithms na sarrafa sigina na ci gaba suna tabbatar da daidaiton bayanai a ainihin lokaci;
●Yana bawa masu amfani damar saita kewayon tattarawa cikin 'yanci a cikin kewayon kayan aikin aiwatarwa;
●Kayan aikin masana'antu don auna martanin maida hankali nan take don daidaitawa cikin lokaci;
●Yana dacewa da tsarin sarrafa tsarin PLC/DCS ta hanyar fitarwa na yau da kullun (4-20mA);
●Zane-zane masu ƙarfi a cikin ruwa mai hana fashewa da kuma tabbatar da aminci a cikin muhalli mai ƙura, danshi da haɗari;
●Tsarin fahimta da ƙarancin buƙatun kulawa yana sauƙaƙa aiki da rage farashin zagayowar rayuwa;
●Rijistar bayanai da takardun bayanai suna barin bin diddigin bayanai da kuma duba su cikin sauƙi;

Aikace-aikace

Wasu kamfanonin giya ko masana'antun hada sinadarai za su iya amfana dagaNa'urar firikwensin taro na ethanol:

●Wuraren giya/wuraren giya don tankin fermentation wort/sa ido kan ruwan inabi, bin diddigin bututun distillate, da gwajin samfurin ƙarshe na layin cikawa;
●Masana'antun magunguna don maganin tsaftace hannu, samar da tincture ta baki, da kuma shirye-shiryen hada sinadarin ethanol don sa ido kan yawan ethanol;
●Matatun mai na biofuel don gwajin miyar fermentation na biomass, tabbatar da tace ethanol mai ruwa-ruwa, da kuma haɗa man fetur da ethanol don kiyaye tsarkin ethanol;
●Masana'antun hada sinadarai don samar da ethylene/ethyl acetate (ethanol a matsayin abincin dabbobi) da kuma narkar da sinadarin solvent don sa ido kan yawan ethanol;
●wuraren sarrafa abinci don cire ɗanɗanon halitta (vanilla, citrus) da kuma adana abinci mai ɗanɗano (abincin 'ya'yan itace, miya) don bin diddigin matakan ethanol;
●Masana'antar sarrafa ruwan sharar gida don sa ido kan fitar da ruwa mai ɗauke da ethanol da kuma sarrafa fitar da ruwa daga bututun carbon don sarrafa yawan ethanol;
●Masana'antun kayan kwalliya don samar da toner mai tushen ethanol, turare, da kuma goge ƙusa.